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Available private rooms on August 13. Sister restaurant Ginza Chikamitsu awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025.
Enjoy the delicious Kouni from Kumamoto's Akagyu "Enju-gyu"! We offer a variety of great value courses with all-you-can-drink options!
[Ginza] A Premium Experience with Whole Black Wagyu Beef for Anniversaries and Business Dinners.
Just 2 minutes from Toyosu Susukino Station! Enjoy high-quality black wagyu and Hokkaido seafood grilled over charcoal. Perfect for special occasions like business meetings and anniversaries.
Grand Renewal Opening on April 19, 2026
[Just a step away from Osaka Station | The only one in Kansai] A specialty grilled offal restaurant by "Motsufuku," popular in Marunouchi, Tokyo, boasting fresh ingredients.
Just a 3-minute walk from Ebisu Station, enjoy A5 rank black wagyu at this affordable izakaya. Electronic cigarettes are welcome!
★Okamoto Bekkann, a popular tavern established 58 years ago in Asakusa Hoppy Street and Nikomi Street★ Enjoy all-you-can-drink options featuring premium shochu and various types of sake, including Kubota, Urakasumi, and Ginpan! Now accepting reservations for New Year parties and farewell gatherings!
If online reservations are fully booked, you may still have a chance to secure a reservation by calling the restaurant directly.
A specialty yakiniku restaurant featuring the finest "Enju-gyu" Akagyu, with only about 140 heads available each year.
[3-minute walk from Nihonbashi Station] Opened on November 1st ◆ Enjoy high-quality wagyu yakiniku at great prices in a beautiful space!
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Experience the mastery of carefully selected Joushuu beef in a serene setting. Indulge in the ultimate meat kaiseki that complements your precious moments.
[Kobe Beef Tourism Club Recommended] Enjoy a wide variety of Kobe beef, including rare cuts, sourced from whole cattle! Experience authentic Kobe beef steak grilled right in front of you by our chef.
Certified for serving raw meat! Enjoy various cuts of raw and grilled Wagyu beef at this restaurant! Fully private rooms available / Smoking allowed.
We are open during Obon! Now accepting reservations. Enjoy 100 types of local sake and Imo Shochu, and try the horse meat from Fukuoka and Tokushima!