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Experience charcoal-grilled dishes and Okinawan nights in a charming 80-year-old traditional house, just off Kokusai Street.
A Meat Kappo Experience with Fire and Aroma
Enjoy carefully crafted meat dishes like 48-hour aged pork loin and domestic wagyu roast beef, paired with wine in a casual setting.
◇Bronco Billy's Charcoal Grill Tavern◇ Black Wagyu Steak for JPY 1380! Complete with Sake & Wine Cellar
Just 5 minutes from Koiwa Station! Enjoy teppanyaki featuring domestic chicken and rare tuna in a cozy atmosphere filled with smiles!
Private rooms available. Enjoy carefully selected wagyu and rare cuts in a spacious, high-quality setting.
[1-minute walk from Omotesando Station A3] Semi-private rooms for 6 to 8 guests available! Seasonal limited courses and all-you-can-drink options are offered!
[5-minute walk from Ginza/Shimbashi] Dinner reservations available today at Japan's first beef sushi specialty restaurant. Fully private rooms with a 3-hour all-you-can-drink option.
Just a 3-minute walk from Toranomon Station, enjoy small dishes featuring Wagyu in a cozy atmosphere. Perfect for solo diners or girls' night out!
【3 minutes from Sannomiya Station】 From June 15th to the end of September, we will hold our 1st Anniversary Appreciation Festival! ☆★
5-minute walk from Karasuma Shijo Exit 6 ◆ A hidden gem yakiniku kaiseki in a traditional Kyoto machiya style. Featuring carefully selected quality "Kuroge Wagyu" by the owner.
Perfect for welcome and farewell parties! Private rooms available. Courses start from JPY 3,980 with a 2-hour all-you-can-drink option!