Best Meat dishes in Japan(page 32)

Just 5 minutes from Umeda Station! Enjoy exquisite Wagyu, game meat, and pub dishes in a nostalgic setting, along with Guinness. Semi-private rooms available.

Enjoy the special Awaji Island brand "Kunizawa Beef" raised with care by Daizo Kunizawa at an affordable price!

Umayaki Yum! Sanbariki, Tokyo's Horse Yakiniku, Opens in Ikebukuro! - Enjoy delicious horse meat delivered directly from various regions across Japan! - Savor the unique flavors that only a specialty horse meat restaurant can offer! - Just a 5-minute walk from Ikebukuro Station West Exit C-6.

The menu item that was voted number one on the show "Onegai! Sosenkyo" aired on April 11 will be available in stores starting April 12!

An Iberico Pork Dashi Shabu-Shabu and Creative Cuisine Restaurant ⭐︎ Winter Party All-You-Can-Drink Course

[1-minute walk from Koyama Station West Exit] Accepting private reservations! Seasonal limited courses and all-you-can-drink options available!

Just a 3-minute walk from Shinsaibashi Station, this is a casual steak and meat restaurant where adults can enjoy a relaxed dining experience.

Reservations available! Enjoy all-you-can-drink for JPY 4000, and get a complimentary half grilled kabuto for groups of three or more.

A yakiniku restaurant run by a butcher shop from Oki Island. With direct management, freshness is guaranteed! Enjoy安心・安全! Savor carefully selected Japanese black wagyu beef, including our private brand Oki Kuroiso Gyu, grilled over charcoal.

Just a 5-minute walk from Yokohama Station, this izakaya boasts fresh morning catch and Aizu horse sashimi. Enjoy a blissful time in a relaxed atmosphere, perfect for sipping drinks and savoring delicious food.

5-minute walk from Hinodecho Station ◆ Enjoy A5 rank black wagyu and seasonal Japanese cuisine ◎ Carefully selected sake! A calm hidden gem atmosphere.

[5-minute walk from Tsuromachi-suji Station] Private rooms available! Enjoy Kumamoto's local cuisine and shochu in a cozy space, perfect for sightseeing.

Enjoy dishes made with carefully selected seasonal ingredients and wines chosen by our sommelier at this trattoria that feels just like a countryside spot in Italy.