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Indulge in a luxurious course featuring Kyoto beef, lobster, and foie gras! We also offer plans to fit your budget!
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
We will be open during Golden Week!
[Namba] The industry's first! "Endless Eating in Wanko Style" Charcoal-Grilled Hamburgers!
Hiroo Nihon Red Cross Street: Enjoy French Teppanyaki with All Your Senses
Indulge in carefully selected local ingredients grilled on an iron plate while enjoying breathtaking views from the top floor of the hotel.
Nankinmachi ◎ Wagyu and Kobe Beef Steak from JPY 3,900! A popular spot with excellent cost performance♪ Foreign language support available.
A new-style restaurant with the concept of enjoying Kobe beef more casually. Perfect for anniversaries too!
Private rooms available!! "Wine × Hamburger × Creative Cuisine" Creating a new concept for izakaya.
Ginza Corridor: The Ultimate Beef Tenderloin That Redefines Meat. Experience the Essence of Lean Beef Unleashed by Precise Cooking.
Enjoy authentic Northern Italian cuisine and 100% Wagyu beef hamburgers at this casual Italian bar!
Elegant French Cuisine at Escale, located in the Hotel Monterey Grasmere Osaka.
Selected for Tabelog Yoshoku (Japanese style western cuisine) EAST "Tabelog 100" 2025
Exquisite! Teppanyaki Steak & Lobster! Indulge in A5 ranked Wagyu sirloin steak and melt-in-your-mouth Wagyu filet! Wine is the perfect match for teppanyaki. We also accept reservations for farewell and welcome parties.
Just 3 minutes from Yokohama Station ◆ A new experience where you can grill your own 100% beef hamburger to your liking! A casual restaurant you can easily visit.
"All Day Dining La Jyho" Reopening on March 1st
Just a 1-minute walk from Fukushima Station! The birthplace of rare hamburgers, pursuing the rich flavor of A4 rank female beef with tender fat.