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Fried-Free Skewers from Now On! Osaka's Specialty "Kuwayaki". Grilled on an iron plate in true OSAKA style. Cooked with olive oil for a healthy twist!
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Just 5 minutes from Namba Station! Watch the chef showcase his skills with whole Kobe beef on the teppan!
Since its establishment in 1956 in Osaka, we have been dedicated to cooking with the same spirit of hospitality.
Enjoy exquisite flavors at this long-established teppanyaki steakhouse, founded in 1956.
A 43-Year Tradition with a Twist! Welcome to the new "Sumibi Amiyaki Ito"! Our skilled chefs bring a playful touch to a variety of vibrant vegetables, showcasing the best of every ingredient.
Indulge in premium black wagyu beef and seasonal ingredients. Enjoy beautifully crafted teppanyaki using French techniques in a cozy hideaway, perfect for special occasions!