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Savor the World Heritage of Meat, praised as "Ayers Rock" for its thickness and flavor!
Just a 2-minute walk from Nakazakicho Station, enjoy natural wines and delicious bites in a casual setting!
In the charming Hozenji Yokocho, famous as a tourist spot, this long-established okonomiyaki restaurant serves fluffy batter and generous fillings! Enjoy the taste of Osaka here.
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Awarded Michelin for five consecutive years. Enjoy modern French cuisine that blends the essence of Paris and Northern Europe with seasonal Japanese flavors.
"Phantom Wagyu" rarer than Kobe Beef. Specializing in Take no Tani Man-ushi and Ibusa-na Cattle.
Enjoy a modern-style course centered around our specialty, Air (Ale).
Specially selected Wagyu, perfectly grilled right in front of each customer.
A spacious resort-style café restaurant with a wide open terrace located in a back street of Takeshita Street in Harajuku! Enjoy a lunch salad buffet starting from JPY 1000!
A Michelin Guide Tokyo 2026 One-Star Restaurant ★ Experience wood-fired dishes inspired by French cuisine with all your senses.
Enjoy a stunning view of the Bay Area from the 30th floor while savoring delicious teppan dishes and carefully selected wines by our sommelier.
A young master who has worked at many renowned restaurants presents an exquisite French course to delight your taste buds.