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Enjoy authentic "Contemporary Pizza" in a restaurant-style setting. A refined space perfect for business meetings or dates.
Experience bistro cuisine that blends the traditions of Paris with the seasons of Kyoto.
Enjoy a variety of smoked BBQ meats, including brisket! The American-style interior is perfect for casual dining.
An Italian bar featuring aged meats, carefully selected game, fresh vegetables from Ishikawa, and seasonal seafood.
[2-minute walk from Kagurazaka Station] The world's first salmon ramen specialty shop! [Limited edition ramen available in October]
A refined dish crafted with seasonal select ingredients and French techniques ◆ A high-quality art space
[10 minutes from Otaru Station, 3 minutes from the canal] Enjoy a relaxed atmosphere where you can indulge freely. Savor delicious local cuisine and wine in a space that utilizes a former bank building.
Casual Korean-French Dining
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
The business at Mishuku has ended. We will be relocating to Ebisu, 1-16-7 starting after the Golden Week in May.
[5-minute walk from Exit 14 of Namba Station] Yakiniku restaurant specializing in whole black wagyu beef
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Premium Wagyu & Fresh Offal | Yakiniku Experience at Shibuya Arai-ya
Just 3 minutes from Shibuya Station, discover a cozy spot for "Pizza and Tapas" in the back streets of Shibuya.
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025