Online reservation
Close
Just 2 minutes from Daikanyama Station and 7 minutes from Ebisu Station, enjoy fresh seafood and Wagyu beef at this hidden gem. Delight in clay pot rice and Japanese sake in a cozy atmosphere.
Experience the ultimate hot pot featuring carefully selected Miyako Island No.1 Agu pork, paired with two special broths crafted with precision.
Opening in 2025, just a 3-minute walk from Shin-Yokohama Station, enjoy elevated creative Japanese cuisine featuring sushi and robatayaki.
[Private Rooms with Doors] Just a 1-minute walk from the station! Enjoy fresh seafood directly from Hokkaido and our signature seafood robatayaki!
A long-established restaurant with over 60 years of history. Enjoy a generous amount of cabbage with our slightly sweet special sauce, perfectly balanced. Our staff will cook your okonomiyaki right until the end. Just a 3-minute walk from Namba Station, with a spacious seating area for 100 guests.
【A Treasure Trove of Food and Sake】 We focus on local vegetables and carefully selected ingredients, all expertly prepared by our chefs! We also offer seasonal Japanese sake from all 82 breweries in Shinshu. Perfect for business meetings or casual dining!
Just a 3-minute walk from Ikebukuro Station! Enjoy our famous thick-cut beef tongue and gyoza! Perfect for large parties and private bookings!
A restaurant boasting freshly cooked rice in a clay pot and exquisite beef tongue: "Suzunone Ikebukuro"
Just a 2-minute walk from Yokohama Station. Equipped with a smoking room and sports viewing available. Banquet courses offered, and a variety of bento boxes are available.
Just a 2-minute walk from the south exit of Musashi-Kosugi Station on the Tokyu Toyoko Line! A cozy, homey izakaya located on Center Road. All seats are smoking-friendly!
All-you-can-eat domestic beef starting at JPY 490! Enjoy delicious charcoal-grilled yakiniku from JPY 2,990!
A casual tavern where you can enjoy the flavors of Miyako Island and Awamori. Perfect for individuals or groups!
Open until morning! Newly opened on July 5th, "Kaiou" has arrived in Kinshicho, expanding its 20 locations in Tokyo!
Experience a special moment in a traditional Kyoto townhouse, savoring the flavors of seasonal ingredients nurtured by Kyoto's water, paired with carefully selected local sake.