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Aoyama's famous restaurant featured in popular media for its winter-only crab feast course.
Enjoy the fresh Matsuba crab nurtured by the Tottori sea, paired with fine sake. Experience unforgettable hospitality in a unique atmosphere.
Welcome the new year with us! Perfect for business meetings and entertaining guests.
Enjoy a variety of dishes made with seasonal ingredients unique to Ai in winter!
★Notice of Relocation★
[Thanks to Everyone, We're Celebrating Our 1st Anniversary] Join us for our anniversary event as a token of our gratitude!
Perfect for business meetings and celebrations! Enjoy Kani (crab) and Noto Beef, along with exclusive sake, in a relaxed Japanese dining atmosphere.
The Tabelog Award 2026 Bronze winner
Currently serving a limited selection of top-quality Matsuba Crab!
7-minute walk from Sakaisuji-Honmachi Station ■ Enjoy fresh fugu and crab dishes all year round ◎ Perfect for New Year parties! Fugu course starting from JPY 4,500.
Specialty tofu and yuba dishes made with domestically sourced soybeans. Seafood and Japanese cuisine restaurant with a traditional Kyoto ambiance designed by Kyoto Tankaisha.
Hakodate Umiyah: A Delicious Izakaya with Fresh Seafood in Kawagoe's Claire Mall. Just a 3-minute walk from Kawagoe Station, come enjoy fresh live fish dishes and Hokkaido cuisine!
Enjoy a luxurious private party... Suitable for both large and small groups! Reservations for exclusive use available for 30 guests and up!
Just a 3-minute walk from Ginza Station, enjoy crab and sushi in complete privacy with fully private rooms.