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Enjoy the fresh scallops from Sarufutsu Village in the Northern Region! The "Scallop Festival" is running until June 30!
Natural Tiger Pufferfish and Nodoguro Lunch Menu - Sushi (Standing Nigiri)
[GACKT supervised Japanese restaurant] Enjoy the GACKT Premium Series made with carefully selected ingredients from Hokkaido in a modern Japanese space.
7-minute walk from Sakaisuji-Honmachi Station ■ Enjoy fresh fugu and crab dishes all year round! Perfect for welcome and farewell parties! Fugu course starting from JPY 4,500.
Just a 2-minute walk from Kashiwa Station, enjoy a luxurious time with crab dishes and Edomae sushi in a private room.
Directly connected to Shinagawa Station, enjoy a spacious setting while savoring the flavors of Kyoto with our "Dashi Shabu-Shabu."
Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Crab and Fugu Specialty Restaurant: Enjoy carefully selected crab and fugu in a relaxing atmosphere. Now accepting reservations for welcome and farewell parties, as well as various banquets! Indulge in our luxurious welcome and farewell party plan starting from JPY 6,000, including all-you-can-drink options!
Just a 3-minute walk from Juusan Station, indulge in exquisite crab dishes made with the freshest ingredients. Enjoy a fulfilling dining experience!
A casual tavern just a 3-minute walk from Shin-Yokohama Station, where you can enjoy local sake from all 47 prefectures and fresh seasonal fish.
A chef with experience at a renowned traditional restaurant opens a crab specialty shop. Courses start from JPY 7,980.
Perfect for business meetings and celebrations! Enjoy Kani (crab) and Noto Beef, along with exclusive sake, in a relaxed Japanese dining atmosphere.
[Just a short walk from Ginza Station] Private rooms available for 2 to 100 guests. Special crab course starting from JPY 3,999.
Just a 2-minute walk from Shinjuku Station, enjoy a delightful time savoring incredibly fresh live crabs. The crab kaiseki course starts from JPY 4,980.