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Just 1 minute from Ginza Station! Enjoy Hokkaido crab, fresh seafood directly from Toyosu, and a selection of sake. Private rooms available!
Just 5 minutes from Omicho Market! Enjoy exquisite dishes crafted from carefully selected ingredients of Hokuriku at this one-star restaurant. Savor Matsutake Mushroom Rice and Kōbako Crab Rice!
Opening in June: A tranquil adult hideaway featuring private rooms and a counter.
Experience a refined crab kaiseki featuring carefully selected snow crab in Kyoto. Enjoy a luxurious time in private rooms - Evening course starting from JPY 9,000.
Fishing Port & Fisherman Style! Directly operated seafood izakaya "Hamayaki Style" with fresh seafood. Daytime drinking available!
[1-minute walk from Namba Station] Exquisite Pho with King Crab and Wagyu Beef! A truly authentic bowl made using traditional Vietnamese methods.
Just a short walk from Ebisu Station, enjoy carefully selected live crabs in a private room. A specialty restaurant dedicated to crab dishes that bring out the natural flavors of the ingredients.
Private Japanese Cuisine Ryokan in Dotonbori
Fully private rooms available. Experience the pinnacle of crab cuisine, where technique meets tradition. The Crab Shabu-Shabu course starts from JPY 9,000.
Enjoy a seafood boil infused with Hokkaido butter in your favorite combo! Perfect for Sapporo sightseeing and banquets!
Deliciousness galore! Fun all around! The original crab all-you-can-eat "Gottso" in Ueno for 8 years.
Tradition, skill, and flavor. Experience the ultimate with our 7-course Crab Feast Kaiseki.
Just a 1-minute walk from Namba Station. Open from noon until late night! Special Zuwai Crab & Fugu Course for JPY 13,750.
Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
Just 3 minutes from Ginza Station, enjoy a memorable dining experience with dishes crafted by a self-taught chef and chilled storage Japanese sake.
The charm of Kyoto and the luxury of crab. Enjoy a delightful moment that warms your heart.
Experience unique crab dishes that capture the changing seasons, exclusively in Sapporo.
Near Kinosaki Onsen Station, enjoy the flavors of Kasumi Crab and Matsuba Crab from a historic seafood processing shop. A delightful moment to enrich your travel memories.