Best Crab in Japan(page 5)

Indulge in the delicate flavors of crab, enhanced by northern aesthetics, in a private room for a blissful experience.

Just 1 minute from Susukino Station! A Michelin one-star restaurant featuring a full course with live king crab prepared right before your eyes.

Enjoy a casual course featuring carefully selected ingredients of the day in a relaxed open kitchen atmosphere.

Delight in the flavors of the Sea of Japan and enjoy local sake from Hokuriku... Welcome to the future of izakaya! Fresh seafood sourced from Omicho Market! Experience the best hospitality with our water and fish offerings... Seasonal ingredients like rock oysters are arriving in abundance this early summer! Indulge in the freshest seafood to your heart's content.

[Adult A La Carte Izakaya] Available for table and private room seating all day today, November 8 (Sunday)!

Welcome to Serina, where we continue to be loved by everyone! Enjoy Kobe beef, crab dishes, and seasonal delicacies.

Just 1 minute from Umeda Station and 2 minutes from Osaka Station! Enjoy fresh seafood like Matsuba Crab at direct market prices. A variety of courses available!

Experience the seasonal flavors of Kanazawa and Noto with fresh fish and live crabs. Enjoy a special moment in a traditional farmhouse.

We offer a splendid menu featuring the finest seasonal ingredients.

[1-minute walk from Ginza Station] All seats are private rooms! Enjoy unlimited premium Japanese sake, featuring authentic Japanese cuisine centered around fresh tuna and crab!

Enjoy exquisite Japanese cuisine that values harmony, featuring Teppan-yaki made with premium ingredients like Kuroge Wagyu and Taraba Crab.

Enjoy seasonal Japanese cuisine that adds color to your special days, just 5 minutes from Tokyo Station. Perfect for celebrations, business meetings, engagement ceremonies, and family gatherings.

Savor seasonal ingredients at their peak in the adult hideaway "Sasaki." We offer a delightful experience of Japanese cuisine that nourishes both body and soul.

Opening on March 6th! Enjoy Kyoto's "Dashi Shabu" in a spacious setting, just a short walk from Yokohama Station.

Savor the seasonal seafood and ingredients of Hokkaido at Kita no Aji Daisuke