Best Grilled tripe in Japan(page 3)

Just a minute from Shinjuku Station! Enjoy delicious domestic yakitori and yakiton grilled over binchotan charcoal! Our specialty is Wagyu Motsunabe (beef offal hot pot). Daytime drinking is welcome!

Just 2 minutes from Hamamatsucho Station! Enjoy special Horumon, skewers, and exquisite dishes with drinks.

[Opening April 20, 2026] Affordable and delicious! A casual, authentic charcoal-grilled yakitori restaurant. Private reservations available!

Celebrating 21 years, this hidden gem has been featured in TV shows, magazines, and manga! Known for its horse sashimi, liver sashimi, and skewers!

[Just a 3-minute walk from Shinjuku Station] Enjoy Motsunabe, Beef Stew, and Charcoal-Grilled Skewers! Perfect for gatherings with 70 seats available.

[Private Room Available] Famous liver for just JPY 88 each! A lively tavern that will make drinkers rejoice!

[Now Accepting Party Reservations] Just a 3-minute walk from Tamachi Station, enjoy our specialty yakiton starting from JPY 99 in a cozy izakaya with private rooms.

Lunch: Tsukemen, Evening: Casual Izakaya

Enjoy Horumon Teppan-yaki, delicious Sumibi Pork dishes, and an extensive selection of appetizers! Choose from around 50 types of sour cocktails!

Just a 3-minute walk from Ueno Station! All-day draft beer for JPY 350! Great coupons available too!

Check out our latest location! Relax in our spacious interior with designated smoking areas for electronic cigarettes. Enjoy all-you-can-eat and drink options!

Motsuyaki Nonki: Famous Shirotare and Our Secret Sauce Passed Down for Over 70 Years! Now Accepting Year-End Party Reservations!

Perfect for daytime drinking! ★ Open daily from 12 PM with a lively atmosphere ★ Skewers grilled over binchotan charcoal featuring fresh offal delivered directly from Shibaura Market are a must-try!

Just a minute from Keisei Funabashi Station! Enjoy our specialty grilled offal cooked over Binchotan charcoal, paired with premium local sake for a blissful experience!