Best Yakitori (Grilled chicken skewers), Kushiyaki, Chicken dishes in Japan(page 3)

Fresh chicken delivered directly from Noto is carefully prepared and grilled slowly over high-quality binchotan charcoal. The chicken sukiyaki served in our course menu is also exceptional. We offer a wide variety of drinks, and we highly recommend the owner’s selection of whiskey, especially Jameson!

If you can't make a reservation online, feel free to call us as we may still have availability. Don't hesitate to reach out!

Due to issues with our fiber optic connection, we will only be accepting cash payments for a while. Thank you for your understanding.

Enjoy yakitori made from Japan's largest native chicken, "Amakusa Daiou," along with a delicious oyakodon (chicken and egg rice bowl)!

Indulge in our carefully selected local chicken from our own poultry farm with a course meal! And guess what? All you can drink is now available too!

Enjoy a colorful dinner in front of Kyoto Station. Savor healthy charcoal-grilled vegetable skewers in a traditional machiya-style space, paired with special Japanese sake.

Seats are available on the day.

Just 4 minutes from Kyoto Station ◆ Enjoy charcoal-grilled dishes and seasonal flavors in a chic hideaway. Savor to your heart's content with local sake and Japanese wine.

A refined Japanese tavern where you can relax without pretense. Enjoy the flavors of Hokuriku and delicious chicken dishes.

Newly Opened on 9/19! Sushi x Yakitori! Negima starting from JPY 99 at "Sushi Tori Shoten" in Dotonbori, near Namba Station!

A Hidden Gem in Shinjuku | Experience the Vibrant Showa Retro Atmosphere and the Aroma of Charcoal. Enjoy Authentic Yakitori Made with Freshly Ground Ingredients, Paired with Local Sake.

A new chapter featuring Date Chicken and local chickens from across the country that support the flavors of "Omino."