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Limited to August! Enjoy our special course! All-you-can-eat shabu with a variety of premium meats, including high-quality Wagyu.
A nostalgic Showa-era atmosphere that reflects the charm of Hida Takayama. Enjoy delicious and reasonably priced local dishes!
Kagurazaka: Enjoy handmade soba made daily by skilled artisans using domestically sourced stone-ground flour, along with fresh seafood delivered directly from Miura. A cozy space perfect for both casual meals and special occasions.
A Kobe Beef Teppanyaki Kappo by a Michelin-starred chef. Private rooms available, perfect for anniversaries and business meetings.
[My × Italian Embassy Collaboration] Cheers with Prosecco! A perfect white sparkling wine for summer from Venice!
●A Hidden Gem for Teppanyaki and Okonomiyaki in Naitocho, Shinjuku ●A Casual Spot for Adults to Enjoy and Show Off!
Featured on "Ousama no Brunch"! Experience a new concept of beef tongue with our "5-Second Fresh Shabu-Shabu" and "Thick-Cut Rare Grilled Tongue"!
Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.
A place to experience the new culture of "Yakiniku x Japanese Cuisine." We also have a location in Omotesando.
Enjoy a popular charcoal-grilled fish lunch in Ginza during the day. In the evening, savor a seasonal omakase course along with Japanese sake and wine at this Japanese restaurant.
Now accepting reservations for parties! Enjoy meat grilled on lava stones, Wagyu sushi and Yukke grilled right in front of you, and don't miss our famous beef hamburger!
From August 3rd to 16th, we will be offering a special menu from 11:00 AM to 5:00 PM.
Just 2 minutes from Otemachi Station! Enjoy flavorful niboshi dishes paired with a variety of Japanese sake at this versatile ramen izakaya.