Online reservation
Close
Enjoy seasonal seafood with a focus on tuna.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.
At Shibuya Sushi, experience a sushi journey filled with surprises and discoveries, featuring unfamiliar fish, Japanese wine, and local sake.
[Same-Day Reservations Welcome] Directly Accessible from Karasuma Oike Station / Authentic Charcoal-Grilled Chicken and Kappo Cuisine - No Regular Holidays in July
Selected for Tabelog Hot Pot "Tabelog 100" 2024
[4-minute walk from Aomori Station] Enjoy delicious Tsugaru sake and fresh seafood. Famous homemade marinated mackerel. Private tatami rooms available for up to 60 guests.
Just a 1-minute walk from Nakameguro Station! Enjoy seasonal fresh fish and robatayaki! Open from 6 PM to 5 AM!
Just 3 minutes from Kawaramachi Station ◆ Enjoy beloved tofu dishes and obanzai for over 100 years. Experience traditional Kyoto cuisine with our course menu.
"Newly Opened: Wacho Bistro in Akasaka" Enjoy a dreamy night filled with delicious flavors and great conversations.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
A hidden gem in the back alleys of Toranomon, featuring charcoal-grilled chicken. Enjoy free-range chicken and rare cuts in three fully private rooms with a hinoki counter.
Indulge in high-quality yakiniku featuring long-term raised Tamura beef, paired with luxurious Furano vegetables and Hokkaido seafood, a true taste of Furano!
[Omakase 19 Dishes for JPY 6,980 in Ebisu] Enjoy sea urchin, bluefin tuna, sweet shrimp, caviar, and abalone!