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Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
Enjoy premium Kobe beef at this yakiniku restaurant, set in a relaxed, modern Japanese interior adorned with ukiyo-e art.
Cheers with hearty wines while enjoying fresh seafood from the Hokuriku region, handmade pasta, and grilled meats in an open and spacious setting! Perfect for everyday dining or parties.
Selected for Tabelog Sushi TOKYO "Tabelog 100" 2025
Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.
Enjoy dishes made with fresh seafood sourced from Toyosu Market each morning, crafted by an experienced chef. ◆ Counter seating only.
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Close to Shibuya Station ◎ Heated tobacco allowed! Enjoy a secret spot with special Japanese sake and all-you-can-eat fried oysters, steamed oysters, and raw oysters.
Experience blissful Wagyu moments in a traditional Kyoto townhouse.
Just a minute from the station. Enjoy a feast of Wagyu beef and seasonal vegetables crafted by a master chef. Experience the live cooking right before your eyes and indulge in fine drinks on a night in Kitashinchi.
Enjoy authentic charcoal-grilled yakitori and carefully selected wines in Ginza.
Just a 5-minute walk from Shinjuku Station, enjoy the flavors of town-style Chinese cuisine with dumplings, xiaolongbao, and spicy hot pot at "Shumai no Joe"!
Icelandic Lamb from the top-tier Suffolk breed, equivalent to A5 rank beef, served in juicy, thick cuts! Don't miss out on our secret menu!
Whole Beef Purchase Yakiniku Gen | A5 Wagyu, Matsusaka Beef, and Fresh Tongue. Private Rooms and Full Rentals Available!