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Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
A hidden gem in Ginza featuring all-private rooms, serving award-winning Miyazaki beef grilled to perfection by skilled chefs, along with a wide selection of wines.
【NEW OPEN】A private izakaya specializing in charcoal-grilled jidori chicken!
[Limited Time GW Plan Available] Indulge in Rare Beef Cuts ◆ Experience Authentic Yakiniku Crafted by Skilled Experts
Just a 5-minute walk from Shinsaibashi Station, enjoy our unique sushi made with flavorful rice and fresh seasonal fish!
Just a 5-minute walk from Shimbashi and Ginza stations! Enjoy authentic charcoal-grilled yakitori and premium ingredients at great value!
A café restaurant where the decor and dishes change with the seasons
[5-minute walk from Exit 14 of Namba Station] Yakiniku restaurant specializing in whole black wagyu beef
Edo-style Omakase Sushi + All-you-can-drink for JPY 11,000 Enjoy Edo-style sushi in a charming atmosphere.
A Michelin One-Star Restaurant in Kobe Ashiya Presents 【Private Rooms Available】 Omakase Course Starting from JPY 9,800
【Private Rooms Available】Just a 3-minute walk from Kaminarimon and Senso-ji Temple! Great value with A5 Rank Black Wagyu beef purchased whole! 【Shin Nakamise】
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
[On April 29 (Wed), we have available semi-private and table seats!] For group reservations, please contact us by phone!
Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!