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[1-minute walk from Takanawadai / Same-day reservations available / 3 private rooms] Enjoy a refined space away from the hustle and bustle with "Kuroge Wagyu × Selected Wines"
Directly connected to Nakasu-Kawabata Station, enjoy the flavors of Miyazaki in a refined space inspired by the great nature of Miyazaki, featuring A5 Miyazaki beef and more.
[Kyoto Kawaramachi] Rich flavors of charcoal-grilled wagyu and a wide selection of wines. Perfect for parties! Private room available on the second floor.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Wagyu Excellence - A Gastronomic Yakiniku Restaurant Crafted by Dedicated Grill Masters -
[8th Anniversary Celebration with Gratitude] Enjoy a course crafted with the skills of our artisans for a special price of JPY 18,000 (tax included)!
Directly connected to Osaka Umeda Station, enjoy exquisite eel with a "crispy outside, fluffy inside, and melt-in-your-mouth" texture.
Enjoy private dining in all rooms, featuring grilled meat with a secret sauce that embodies the producers' passion and the pursuit of elegant, delicate flavors.
From Ginza: Tokyo's renowned restaurant finally arrives in Sapporo. Experience exquisite dishes crafted with carefully selected ingredients and masterful techniques.
Just a 3-minute walk from Kyoto Kawaramachi Station ◆ A seafood kaiseki restaurant featuring seasonal ingredients and flavorful dashi oden.
Limited to Monday to Thursday: Enjoy a 3-hour all-you-can-drink course at the same price as the usual 2-hour option!
Book your party with us! Enjoy all-you-can-eat premium sushi with a wide variety of seasonal ingredients.
Nishinakajima's BBQ Adventure! What is truly delicious beef? What is the best way to enjoy it? A yakiniku restaurant that continues to pursue excellence every day.
[Japanese Cuisine and Teppan] Enjoy seasonal Japanese dishes and teppanyaki made with fresh seafood and ingredients sourced directly from the region, all in a charming town house setting.
Best Wagyu in Osaka | Kobe Beef Teppanyaki by a Former Imperial Hotel Chef