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Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Authentic Hormone Yakiniku Directly from a Wholesaler in Miyako Island! The One and Only "Hormone Jin"!
Featured on Kansai TV's "Yoi Don"! A popular spot offering "Domestic Wagyu" at an amazing price.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
**15 Years in Business: Shinjuku Yakiniku** A hidden gem in Kabukicho, this charcoal-grilled yakiniku restaurant specializes in aged meat and premium Kuroge Wagyu. Perfect for a romantic date, it also features private horigotatsu rooms! Enjoy rare cuts like A5 and A4 rank Kuroge Wagyu and Zabuton.
Just 0 minutes from Ikebukuro Chuo West Exit! All-you-can-eat starting from JPY 3,800! Proudly serving fresh meat directly from a meat wholesaler!
A5 Wagyu Beef Selected by a Butcher with Expertise in Female Cattle
Just 2 minutes from Akasaka Station ◆ Enjoy premium Kobe beef in a stylish private room with a modern Japanese atmosphere. Perfect for special occasions!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[8-minute walk from Umeda Station] A Yakiniku restaurant frequented by butchers, Yakiniku Kojima. Counter seating may be available for reservations of 2 people or less.
[4-minute walk from Shinsaibashi Station] A Yakiniku restaurant frequented by butchers, Yakiniku Kojima. Counter seating may be available for parties of 2 or fewer.