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In the bustling streets of Nagoya's Nishiki district lies a serene world of sushi. Enjoy seasonal catches from Aichi and across the country.
30 Seconds from Kabukicho Ichibangai Gate! Enjoy Kagoshima Pork Yakitori from ¥190! Self-serve unlimited shochu from the tap!
Ginza 5-chome ◆ Omi Beef ◆ Private Room Yakiniku ◆ Perfect for Anniversaries and Business Meetings ◆ Now Accepting Reservations for Welcome and Farewell Parties!
A casual yet quality teppanyaki experience with a focus on fresh ingredients at unbeatable prices, straight from Osaka.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Indulge in the rare and fresh "Ezo Tajima Beef" with our delicious sukiyaki and shabu-shabu.
Celebrating our 1st anniversary in September 2025! Experience the true essence of ingredients elevated to a new dimension with our exceptional yakitori.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025
Authentic French Cuisine "AZUR et MASA UEKI" has opened in Nishiazabu.
Take a little break from everyday life and enjoy a relaxing moment. Experience both comfort and deliciousness.
Perfect for welcome and farewell parties! Enjoy a private time in our fully enclosed rooms with excellent ventilation!
[4-minute walk from Kinshicho Station] "Non-conveyor Sushi" starting at JPY 165! Drinks from JPY 319! A casual sushi tavern to enjoy!
[Just a 3-minute walk from Sanjo Station] Groups are very welcome! Fast, affordable, delicious, and fun!
Edo-style sushi in Gotanda, dedicated to pursuing deliciousness with a focus on quality ingredients.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Just a 6-minute walk from Nakameguro Station, enjoy top-tier A5 grade selected black wagyu beef in a stylish setting at an affordable price.
【Lunch is Special Too / Open on Weekends and Holidays】 We are open for regular lunch service as well!
[Now Accepting Reservations for Welcome and Farewell Parties] Just a 1-minute walk from Shinbashi Station! Private rooms available! A popular seafood izakaya featuring Tsukiji tuna, accommodating up to 100 guests for banquets.
Just a 3-minute walk from Fukushima Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.
A groundbreaking experience that defies all "common sense"! Choose from 40-day aged meat from our aging cellar! Over 30 different cuts available, thanks to our whole cow purchasing! Aged meat focused on "Kuroge Wagyu"!