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Selected for Tabelog Japanese cuisine TOKYO "Tabelog 100" 2025
A kaiseki restaurant along Akasaka Street, just a 3-minute walk from Nogizaka Station.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Limited seats available on May 9 (Sat)! Starting from May 9, enjoy our special lunch set!
A Long-Established Restaurant Presents "Seafood Delights from Hokkaido" Promising Authentic Flavors and Heartfelt Hospitality.
A dual experience of Kobe beef charcoal-grilled steakhouse or authentic Italian restaurant, featuring carefully selected wines by our sommelier.
Just a 5-minute walk from Shijo Kawaramachi, this stylish adult charcoal-grilled chicken spot focuses on quality ingredients. Enjoy fresh chicken paired with wine or Japanese sake!
Just a 2-minute walk from Umeda Station! Private rooms available! Now accepting reservations for parties with all-you-can-drink courses starting at JPY 2480 for 3 hours!
Wine, Japanese cuisine, and friendly conversation. Enjoy pairings crafted by our owner sommelier, a recipient of the Modern Master Craftsman award in Kyoto.
Enjoy a stunning view of the Kamo River in Kyoto. Creative Japanese cuisine featuring seasonal ingredients like carefully selected seafood and Kyoto vegetables.
【2-minute walk from Ginza / GINZA SIX 6F】Experience the ultimate Omakase featuring the finest natural bluefin tuna and masterful craftsmanship.
[10 seconds walk from Kanda Station South Exit/West Exit] A creative Japanese izakaya with fully private rooms. Electronic cigarettes allowed.
A hidden gem in the backstreets of Nihonbashi, this "Simply Delicious" Yakiniku restaurant.
Selected for Tabelog Udon (Wheat noodles) WEST "Tabelog 100" 2024
【Yodoyabashi・Honmachi】Homemade Coarse Ground Udon and Dishes, Paired with Japanese Sake... We source wheat and mill it ourselves. Experience the fresh aroma, sweetness, and authentic flavor of our udon, unique to our restaurant. Private rooms and full rentals available.
【駅近隠れ家】北海道産のこだわり和牛、厚岸産牡蠣、活オマール等厳選素材を鉄板焼で破格にて! A Hidden Gem Near the Station: Enjoy premium Hokkaido Wagyu, Akkeshi Oysters, and live Lobster at unbeatable prices on the teppanyaki grill!
"Show Your Appreciation!" Enjoy our special "Mother's Day" plate crafted by our pastry chef, available for three days only from May 8 to 10!
★Select Black Wagyu Beef and Seafood Teppanyaki★ Courses starting from JPY 7,800! ☆ Enjoy seasonal dishes that highlight fresh ingredients from Japan's culinary traditions.
A Meat Bistro That Will Impress Foodies!? Enjoy Selected Wines & Craft Beers. Perfect for Welcome and Farewell Parties or Casual Dining!