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Soshiji's Commitment
Just 4 minutes from Shimizu Gojo Station! Enjoy the perfect pairing of Japanese sake and seasonal dishes in a traditional setting. Early birds and night owls are welcome!
Enjoy authentic Edomae sushi in a stylish standing dining setting, with a charming counter overlooking the garden.
Shinjuku's popular eel restaurant, "Shinjuku Unatetsu," has opened in Ebisu! Aiming to be a beloved spot where anyone can easily drop by, we offer high-quality eel dishes prepared to perfection at reasonable prices.
Now accepting reservations for various banquets! Courses starting from JPY 4000! All you can drink for 2 hours at JPY 2700!
[Now Accepting Various Banquets♪] Our tatami room can accommodate up to 70 guests! All-you-can-eat and drink options available even on the day!
Just a 3-minute walk from JR Kanazawa Station! Enjoy fresh seafood from Hokuriku and red vinegar sushi.
A beloved eel specialty restaurant in Kyogoku, cherished by a wide range of customers for over a century since the late Meiji era.
Enjoy authentic yakitori until late night at this hidden gem in Kabukicho, perfect for adults.
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Enjoy our signature pork cutlet, expertly prepared with low-temperature cooking, along with rare Kyoto-style rice. Relax in our spacious and open atmosphere.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
This is an "experiential yakiniku restaurant" that offers a unique experience, different from typical Japanese barbecue places, catering to international guests.
The Tabelog Award 2026 Silver winner
Selected for Tabelog French TOKYO "Tabelog 100" 2025