Online reservationInstant reservations. No sign-up required.
Close
Just 1 minute from Sapporo Station! Enjoy creative dishes that go beyond traditional Italian cuisine. Savor oven-baked pizzas and handmade pasta made with local ingredients.
Indulge in carefully selected A5 rank black wagyu, featuring Kobe beef at reasonable prices! Courses with Kobe beef start from JPY 3,980. We offer semi-private rooms for 2 to 8 guests and fully private rooms for 5 to 10 guests!
A Taste of Nagano: Enjoy Local Sake and Regional Dishes Galore!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Sushi EAST "Tabelog 100" 2025
A Rising Young Sushi Chef Leading the Way in Sapporo Sushi
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Eight consecutive years of Michelin one-star. Enjoy exquisite sukiyaki with Alba white truffles from Piedmont, Italy.
[3 minutes from Shibuya Station] Enjoy an all-you-can-eat feast with 72 dishes featuring the largest variety of crab in Japan! Indulge in luxurious seafood like the four major types of crab, ikura, and uni!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
All rooms are completely private. Experience the pinnacle of quality at "Ushigoro" with our meticulous attention to detail.
A High-End Shabu-Shabu & Sukiyaki All-You-Can-Eat Spot Loved by Foodies! Featured on TV and Social Media!
The only place in Ginza to savor the legendary "Murasawa Beef." Experience the elegance of Kyoto in a special setting.
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025
A hidden gem restaurant by the pioneer of aged meat, awarded one Michelin star for seven consecutive years.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
Seats are available on the day.
A Long-Established Restaurant Presents "Seafood Delights from Hokkaido" Promising Authentic Flavors and Heartfelt Hospitality.
Selected for Tabelog yakitori EAST "Tabelog 100" 2025
The chicken retains its moisture without being moved. The flavor is released only when you bite into it.