Best Western in Japan

A steak restaurant where you can enjoy dry-aged Wagyu beef (Note: Burgers available for lunch, served from 5 PM to 7 PM)

[Limited Seats Available on 7/20 (Mon)!] Online Reservations Open 24/7

Enjoy a delightful moment with heartfelt French cuisine and warm hospitality from our chef.

[Limited Seats Available on 7/20 (Mon)!] Web reservations open 24/7. Please contact us!

Experience exquisite yakiniku crafted by skilled artisans in a private room setting in Ginza, along with Japanese whiskey, wine, and original cocktails.

[Limited Availability on July 20 (Mon)] Our Anniversary Plan is receiving great acclaim!

Kobe Beef We are absolutely confident in our taste and price! Compare with other places!

[Available table seats and semi-private rooms on July 20 (Monday)!] For group reservations, please contact us by phone!

[Now Accepting Reservations for Welcome and Farewell Parties] Group reservations can be made by phone!

Available for dinner on July 20th! Enjoy Omi beef and Italian cuisine at this hidden gem in the historic Gion district.

A Spanish-Italian restaurant located in a corner of Gion, Kyoto, surrounded by traditional townhouses.

Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.

A hidden bistro to enjoy seasonal ingredients and natural wine!

[5-minute walk from Exit 14 of Namba Station] Yakiniku restaurant specializing in whole black wagyu beef

Enjoy 35-day aged meat and our trademarked "Toro-tan" in a space recognized as one of the top 100 restaurants. Perfect for special dinners and anniversaries!

[Limited Time Sudachi Fair] Enjoy fresh meat and odorless A5 lava-grilled yakiniku in Shibuya. Now accepting banquet reservations!