Best Restaurants in Japan(page 11)

[Reservations available on July 20] Lunch/Dinner: You can check the availability by phone.

【3-minute walk from Shinjuku West Exit】Fresh fish delivered directly from contracted fishermen! Enjoy top-quality seafood prepared just the way you like it. For parties, choose from options like snow crab and premium fish, with a 2-hour all-you-can-drink plan starting at JPY 5000.

Just a 3-minute walk from Fukushima Station! Enjoy hearty robatayaki and black rice sushi made with bamboo charcoal. A tavern where you can savor carefully selected seafood with all your senses.

Just a 5-minute walk from Shijo Karasuma Station! Sushi, Tempura, and Taru Sake Reopening on March 1st!

Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel

Straightforward sushi and exquisite dishes crafted from unique individuality and sensibility.

Delicious Pursuit: We look forward to welcoming you with a wide selection of perfectly ripe Hida beef.

Enjoy premium Kuroge Wagyu like Satsuma Nishiki Beef, along with Snow Crab and King Crab, in Shabu-Shabu or Sukiyaki!

Ginza Michelin Star Restaurant with 3 Consecutive Years of Awards Omakase Sushi Course with 19 Dishes at a Special Price of JPY 6,980! 【Variety of Private Rooms】

[Same-day reservations by phone! Just 2 minutes from Higashi-Ginza Station] Juicy and tender tonkatsu, packed with meat juices. Private rooms available.

Experience the delightful umami of aged seafood while listening to the soothing sounds of the Suikinkutsu, and be mesmerized by the beauty of our knife skills.

A Specialty Wagyu Restaurant Dedicated to Pursuing the Ultimate Flavor of Select Premium Black Wagyu Beef

Thick-cut beef tongue is delicious! Introducing the third location in Asakusa for Gyutan no Remon.