Best Restaurants in Japan(page 39)

A BAR in Matsuyama, Naha City, with real penguins! Now accepting reservations for wedding after-parties, banquets, and parties!

A Meat Bistro That Will Impress Foodies!? Enjoy Selected Wines & Craft Beers. Perfect for Dates, Anniversaries, or Casual Dining!

Just 2 minutes from Shinjuku Station! Enjoy all-you-can-eat secret grilled chicken skewers and famous oden in a private izakaya! All-you-can-eat and drink for JPY 2980.

Authentic pizza brought to life in a wood-fired oven, where tradition meets creativity. Perfect for a special date or casual dining!

Experience authentic Xiao Long Bao!

Edo-mae Yakitori

Indulge in authentic Neapolitan pizza and Italian dishes featuring local ingredients. Enjoy your meal in a naturally beautiful setting, perfect for dining during your sightseeing!

Just 8 minutes from Ginza Station! Enjoy authentic Edomae sushi from 60 years of pride at Toyosu Tuna Wholesaler "Soma Suisan".

[New Opening] Ken-suke Sushi in Azabu-Juban opens on October 1, 2025! Perfect for business meetings, dates, and celebrations.

Dishes featuring seasonal young sweetfish and soft roe from pufferfish are also popular.

Enjoy squid ink sushi and 100% buckwheat soba by the seaside. Indulge in these local specialties that will delight your body in Okinawa! Perfect for sightseeing and business meetings.

Experience exquisite sushi crafted with top-quality ingredients selected by a master chef with over 35 years of experience, showcasing traditional Edomae techniques. A blissful bite awaits you in Miyakojima.

[Tsukiji x Authentic Edomae Sushi] Seasonal Fresh Fish and Secret Red Vinegar Rice | Perfect for Business Meetings, Special Occasions, and Family Gatherings with Private Tatami Rooms Available

Just 2 minutes from Kitashinchi Station! Experience exquisite French cuisine in a beautiful hideaway adorned by Hermes!

Just a 3-minute walk from Namba Station, enjoy visually appealing and delicious vegetable-wrapped skewers along with Ao's original cocktails!

A specialty restaurant serving Tuscan cuisine made by a chef from Florence, featuring only wines from Tuscany.