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Enjoy the famous Yudofu and traditional Kyoto cuisine at our classic Japanese restaurant.
Notice of Lunch Service Resumption
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Operated by the "sio" group. A cozy izakaya directly connected to Shinsaibashi Station, perfect for daytime drinks!
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Enjoy delicious sukiyaki and shabu-shabu made with carefully selected meats. All rooms are private.
A Blissful Moment with Tiger Pufferfish and Tempura Experience exquisite dishes in Shibuya with a 14-course kaiseki menu starting from JPY 7,980.
Selected as one of the HOT Restaurants 2025! We use the only wood-fired oven for Peking Duck in Yokohama Chinatown.
Selected for Tabelog Cafe EAST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Nihonbashi Tamai Honten, a long-established restaurant specializing in natural anago (conger eel) dishes. Be sure to enjoy the authentic flavors!
A Michelin-starred restaurant for over 10 years. Enjoy a unique dish that delights every time you visit!
Ise Bay Fresh Fish and Matsusaka Pork Steamed Dish Enjoy Spring with a 2-hour All-You-Can-Drink Plan for JPY 6,500 Perfect for Entertaining: Matsusaka Pork Steamed in a Bamboo Steamer and Grilled Ise Lobster Course "Ume" for JPY 6,000
Private rooms available! Perfect for anniversaries and business meetings. Enjoy a luxurious atmosphere and carefully selected Wagyu for an exquisite experience.