Online reservation
Close
Nestled quietly in the atmospheric stone wall alley, enjoy a traditional "Kyo Kuzushi Kaiseki" experience.
Reservations available on 7/31. You can also check the availability by phone for lunch and dinner.
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Full-Service Yakiniku Restaurant
Enjoy a luxurious space perfect for anniversaries and business meetings with completely private rooms. Experience authentic Edomae sushi right in front of you.
Michelin-listed for three consecutive years, "Suburimu" has opened as a high-end sushi restaurant in Sapporo.
5-Minute Walk from Shibuya Station / A5 Wagyu Yakiniku All You Can Eat / Accepting Reservations for Welcome Parties and Lunch Banquets! ◎ Available Seats on 7/30
Selected for Tabelog Italian TOKYO "Tabelog 100" 2025
Welcoming you with exquisite Italian cuisine and a refined atmosphere.
Enjoy carefully selected Kobe beef in a hidden gem yakiniku restaurant, all while feeling the charm of Hozenji Yokocho and the essence of "Wabi-Sabi."
Kobe Beef Tourism Club Recommended Restaurant Right at the entrance of Nankinmachi. Enjoy live Kobe beef teppanyaki at all 37 seats! Savor a wide variety of Kobe beef cuts, including rare parts, sourced from whole cattle.
[2-minute walk from Nagano Station] A Yakiniku restaurant produced by JA Zen-Noh. Enjoy Shinshu Wagyu and seasonal ingredients from Nagano in fully private rooms!
Experience blissful yakiniku in a 100-year-old Kyoto machiya! Certified dealer of Japan's finest black wagyu, "Manyo Beef," exclusive to Kyoto!
Selected for Tabelog Steak・Teppanyaki EAST "Tabelog 100" 2025