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Teppanyaki Steak of Kobe Beef and Wagyu by a Top Chef from a Michelin-Starred Restaurant and Five-Star Hotel
A friendly atmosphere ♦ Enjoy fresh seafood of the day with a variety of dishes like sashimi and grilled on a shichirin.
The Tabelog Award 2026 Silver winner
Selected for Tabelog French EAST "Tabelog 100" 2025
Experience free and delicate French cuisine in the heart of Sapporo.
Carefully Selected Craft Sake from Across Japan You're sure to find your favorite! We look forward to welcoming you.
Just 5 minutes from Kyoto Station! A branch of a Michelin-listed restaurant from Tokyo has opened in Kyoto. Enjoy freshly steamed xiaolongbao at our table seating!
"Kyoho Anaguma" is here! Indulge in the gourmet course featuring Kyoho Anaguma Sukiyaki. Available until sold out!
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
A New Style of Tempura at a Historic Shop with Over 130 Years of Tradition, Just 5 Minutes from Asakusa Station! Enjoy Tempura in a Stylish Way!
Enjoy Hiroshima's local dishes and "Teppanyaki"! Relax and have a great time in a retro-modern atmosphere.
Experience authentic Edomae sushi in a serene counter setting or luxurious private rooms. The omakase course starts from JPY 6,800.
A Long-Established Restaurant Presents "Seafood Delights from Hokkaido" Promising Authentic Flavors and Heartfelt Hospitality.