Online reservation
Close
A hidden gem for those who know the real deal. Rare yakitori made from directly sourced "Miyazaki Jitokko" chicken. Enjoy an exquisite course paired with wine.
Omakase 18-Course for JPY 6,999 Experience media-highlighted delicacies in Ginza, including sea urchin, bluefin tuna, caviar, and abalone.
We have available seats today! A specialty restaurant for Yakiniku, Sukiyaki, and Shabu-Shabu featuring Black Wagyu Beef. Just a 5-minute walk from Ginza & Shimbashi!
Just a 5-minute walk from Shibuya Station, enjoy high-quality dishes like sushi and tempura at this "adult-friendly" izakaya.
Selected for Tabelog Sushi WEST "Tabelog 100" 2025
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
[Limited Availability on July 16 (Thu)] Our Anniversary Plan is receiving great acclaim!
Enjoy a stunning view of the Kamo River in Higashiyama, Kyoto, with French-style teppanyaki featuring Kobe beef, crafted by a five-star hotel chef.