Best Restaurants in Japan(page 6)

[Same-Day Reservations Available] Just a 1-Minute Walk from Ginza Station Omakase Course Starting at JPY 18,000 (Tax Included) - Fully Private Rooms for 2 to 4 Guests

Savor Hida beef sashimi, skewers, and Hoba Miso... bringing you the delicious flavors of Takayama, Hida!

Authentic Edomae Sushi Experience at Yae in Naha, Kume - Let Us Surprise You!

On September 3rd (Thursday), we can accommodate counter seats at 5:30 PM and 8:00 PM. Thank you!

Just a 3-minute walk from Kyoto City Hall Station. Enjoy a luxurious time in a refined space with rare brand beef and seasonal Kyoto vegetables.

Only à la carte. Enjoy high-end dishes like Edomae sushi, charcoal-grilled chicken, and chicken sashimi at izakaya prices.

Selected as Japan's representative at the 2016 Switzerland "St. Moritz Gourmet Festival" - Sushi Ginza Onodera

Okeya Kujiro: A Michelin-starred theatrical sushi restaurant from Canada lands in Ginza, Tokyo! English-speaking staff available.

Enjoy seasonal seafood from Hokuriku starting around JPY 10,000 at this sushi restaurant in Kanazawa, Katamachi, with all seats reserved.

We want to delight many with sushi. Each of the 25 pieces, crafted with sincere passion, offers an exquisite taste that captivates our guests.

Premium Wagyu All You Can Eat at "Wagyu Hōdai no Dendō! Akihabara Nikuya Yokocho" - A Meat Shop with Fresh Cuts!

[30 seconds walk from Namba Subway Station] Enjoy fresh seafood and seasonal ingredients grilled over an irori (traditional Japanese hearth) at this adult gathering spot in the vibrant Toyo district.

[Opening on December 8] A Fusion of Hokkaido Ingredients and Toyosu – Omakase Edomae Sushi / Private rooms for 4, 6, and 8 people available.

[Omakase 19-Course Menu JPY 6,980] Enjoy sea urchin, bluefin tuna, caviar, and abalone, a media favorite in Shinjuku.

Experience the ultimate dining journey with traditional flavors and service, crafted from carefully selected ingredients.