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Welcome to A5 Wagyu Steak Specialty Shop! Enjoy juicy steaks grilled on a hot iron plate.
A stylish dining izakaya where you can enjoy a new sensation of creative cuisine that blends Japanese and Western flavors.
Specialty of Showa-ken: The Ultimate "Horumon Nabe" is Finally Here!
Experience the pinnacle of Wagyu with "Kobe Beef" expertly grilled right before your eyes. Savor the exquisite taste of this world-renowned beef!
Limited-time Sakura Menu starts on the 16th!
Just a 3-minute walk from Shinjuku Station! Enjoy all-you-can-eat authentic charcoal-grilled yakitori and oden in a Japanese-style private room, starting from JPY 2500!
An all-day dining restaurant with seasonal decor and dishes.
[A Michelin Two-Star Restaurant's Legacy] Exquisite Yakitori showcasing masterful techniques. Omakase course starts from JPY 6,600.
【NEW OPEN】A private izakaya specializing in charcoal-grilled jidori chicken!
Directly operated by a sea urchin processing facility in Hokuto City, Hokkaido! Enjoy the true flavor of sea urchin to the fullest!
A hidden gem specializing in kushikatsu, located in a shopping street and awarded one Michelin star.
[A5 Wagyu Beef "All-You-Can-Eat"] Just a 2-minute walk from Ginza Station! Our fixed-price course with free additional steak is a big hit!
Just a 2-minute walk from Susukino Station, don't miss the original specialty "Tatami Negi Tan Shio"!