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A sister restaurant of the famous Tonkatsu Hyakumeiten New Babe has opened in Kyoto! Enjoy crispy breading and the blissful flavor of premium pork tonkatsu.
Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.
Savor exquisite sushi crafted with skill and fine sake in a warm and inviting atmosphere. Perfect for anniversaries and special occasions!
Book your party with us! Enjoy all-you-can-eat premium sushi with a wide variety of seasonal ingredients.
Experience an authentic Kansai-style eel and hitsumabushi in a space that embodies the essence of Kyoto – a truly special meal.
[Near Shinsaibashi Station] Perfect for anniversaries, we offer private rooms for all seats. Please make a reservation at 050-5597-4184.
Enjoy teppanyaki made with the finest ingredients in an elegant adult space.
Selected for Tabelog Steak・Teppanyaki WEST "Tabelog 100" 2025
Directly connected to Shin-Kobe Station! A 38-year tradition! Specializing in Kobe beef from Tajima, Hyogo Prefecture.
Just a minute's walk from Ginza Station! We also offer an all-you-can-drink plan!
Just 3 minutes from Asakusa Station! Open until 5 AM, enjoy fresh sushi crafted by skilled chefs in a spacious, traditional Japanese setting.
Enjoy seasonal flavors with unlimited crab, wagyu, sushi, and more! Savor Japanese cuisine in a refined setting.
Just a 7-minute walk from Furano Station, enjoy the exquisite flavor of Furano Wagyu at this sukiyaki specialty restaurant. Perfect for business meetings, anniversaries, or a memorable dining experience during your travels.
A variety of fish and meat dishes made with carefully selected ingredients. Enjoy a rich selection of rare sake in a stylish, modern Japanese atmosphere!
[5-minute walk from Sanjo Station] A casual izakaya with delightful dishes for both your eyes and palate. Enjoy all-you-can-eat and drink options! Private reservations available.
[3-minute walk from Shinjuku Station / Specializing in Akita Hinai Chicken] Private rooms available. Enjoy charcoal-grilled yakitori and fine sake from across the country.