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Michelin-Listed◆ An 8-Year Consecutive Michelin Star Restaurant Opens. Evolving Tempura and Sushi
Sushi Ginza Onodera: Japan's Representative at the 2016 St. Moritz Gourmet Festival in Switzerland
Last-minute reservations available on March 19 (phone bookings welcome)! Just a 2-minute walk from Shimbashi, perfect for dates, girls' nights out, or business dinners. Enjoy a great selection of wine and sake!
A Masterpiece of Edomae Sushi with Secret Red Vinegar at Shidoku No. 3
For two years running, we've been featured in the Michelin Guide! Now you can enjoy Tempura & Wine Iwai in Ginza. Our courses start at just 9,800 yen.
Enjoy Premium Kuroge Wagyu Steak and Seasonal Vegetables and Seafood in a Cozy Kappo Style!
[Many Private Rooms] Famous Restaurant "Tenzushi" in Shimbashi Has Moved. Dinner Courses Start at 7,900 Yen. All-You-Can-Drink Options Available
Experience unique Edomae sushi made with carefully selected, locally sourced ingredients, served in an alternating style of hand-formed and bite-sized pieces.
Private Rooms Available! Seasonal Japanese Cuisine and Sushi Courses Starting at 11,000 Yen. Lunch Courses Start at 7,900 Yen.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Experience the Changing Seasons in a Japanese Space Hidden in an Alley - Enjoy Our Specialty Grilled Spanish Mackerel!
We are open until March 31, and then we'll take a break from April to the end of October.
The Man Bringing Smiles to Japan: Hisashi Kodama Specializes in Serious Omakase with Top-Notch Taste and Value!
Indulge in Quality Tempura in a Calm Space in Ginza! Using Carefully Selected Ingredients from Each Region of Japan.
Enjoy Exquisite Tempura with Selected Ingredients at "Tempura Ginza Onodera"
【Access】 Just a Short Walk from Ginza and Hibiya Stations【Private Rooms】 for 2 to 100 Guests, All Smoking Allowed!!
Experience the Blessings of Japan's Four Seasons in a High-Quality Space. Private Rooms Available for Business Meetings and Dinners!
Selected for Tabelog 天ぷら "Hyakumeiten" 2025
Founded in 1932, Our Tempura Restaurant Perfects the Art of Light, Crisp Frying—A Legacy of Tradition and Innovation
Enjoy Our "Omakase Course" Featuring Seasonal Sushi and Specialties with Private Rooms Available for Business Meetings
Half Private Rooms Available for Group Reservations: Enjoy Seasonal Ingredients from Japan in a Creative Japanese Dining Experience