Ginza Shinohara
(銀座 しのはら)The Tabelog Award 2025 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2025
- Nearest station：
- Categories：
- Budget：
-
- Closed：
- Sunday
Specialities
Chef
Takeshi Shinohara - A Genius Who Creates According to His Sensibility
Review
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まっしゅるーむマン
Tokyo
Review 503resultsFollowers 402peopleExceeded my expectations in taste!
We are also featured on Instagram. Please follow us. https://www.instagram.com/nobu.poker...View details
2025/05 visited
1 time
-
新人グルメTokyo
Review 850resultsFollowers 454peopleThird Visit: Encountering Exceptiona...
This is my third visit, and I am truly impressed by how the menu changes every month. The ...View details
2025/04 visited
3 times
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サプレマシーAichi
Review 3,841resultsFollowers 10,965peopleA Taste of Spring
As expected from Shinohara, this visit was truly impressive. This is probably the only pl...View details
2025/04 visited
41 times
Restaurant information
Details
| Restaurant name |
Ginza Shinohara
|
|---|---|
| Awards & Recognitions |
The Tabelog Award 2025 Gold winner
The Tabelog Award 2025 Gold winner
The Tabelog Award 2024 Gold winner
The Tabelog Award 2024 Gold winner
The Tabelog Award 2023 Gold winner
The Tabelog Award 2023 Gold winner
The Tabelog Award 2022 Gold winner
The Tabelog Award 2022 Gold winner
The Tabelog Award 2021 Gold winner
The Tabelog Award 2021 Gold winner
The Tabelog Award 2020 Gold winner
The Tabelog Award 2020 Gold winner
The Tabelog Award 2019 Gold winner
The Tabelog Award 2019 Gold winner
The Tabelog Award 2018 Gold winner
The Tabelog Award 2018 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2025
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2025
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2021
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2021 受賞・選出歴 閉じる
The Tabelog Award 受賞歴
2025年Gold受賞店
The Tabelog Award 2025 Gold 受賞店
2024年Gold受賞店
The Tabelog Award 2024 Gold 受賞店
2023年Gold受賞店
The Tabelog Award 2023 Gold 受賞店
2022年Gold受賞店
The Tabelog Award 2022 Gold 受賞店
2021年Gold受賞店
The Tabelog Award 2021 Gold 受賞店
2020年Gold受賞店
The Tabelog Award 2020 Gold 受賞店
2019年Gold受賞店
The Tabelog Award 2019 Gold 受賞店
2018年Gold受賞店
The Tabelog Award 2018 Gold 受賞店
2017年Gold受賞店
The Tabelog Award 2017 Gold 受賞店
百名店 選出歴
日本料理 百名店 2025 選出店
食べログ 日本料理 TOKYO 百名店 2025 選出店
日本料理 百名店 2023 選出店
食べログ 日本料理 TOKYO 百名店 2023 選出店
日本料理 百名店 2021 選出店
食べログ 日本料理 TOKYO 百名店 2021 選出店 |
| Categories | Japanese Cuisine |
| Phone number (for reservation and inquiry) |
03-6263-0345 |
| Reservation availability |
Reservation only
基本3ヶ月先まで |
| Address |
東京都中央区銀座2-8-17 ハビウル銀座2 B1 |
| Transportation |
3 minutes walk from Ginza Station 2 minutes walk from Ginza 1-chome Station 154 meters from Ginza Itchome. |
| Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
| Average price |
JPY 40,000 - JPY 49,999 JPY 40,000 - JPY 49,999 |
| Average price（Based on reviews） |
JPY 40,000 - JPY 49,999JPY 40,000 - JPY 49,999
|
| Payment methods |
Credit card accepted （VISA, Master, JCB, AMEX） Electronic money not accepted QR code payments not accepted |
| Service charge & fee |
サービス料、税別 |
Seats/facilities
| Number of seats |
13 Seats （ 13 seats at the counter） |
|---|---|
| Private rooms |
Unavailable |
| Private use |
Unavailable |
| Non-smoking/smoking |
Non smoking |
| Parking |
Unavailable |
| Space/facilities |
Counter seating |
Menu
| Drink |
Sake (Nihonshu),Wine |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Hideout |
| Family friendly |
16 years old or older (high school students and above) |
| The opening day |
2016.10.6 |
| Remarks |
[Lunch and dinner] Food only, selection course 35,000 yen (tax included). (Additional menus using seasonal ingredients available) |
Our environmental and social efforts
Reducing food waste
Using sustainable ingredients
The information provided by the restaurant is shown. For details or questions, please contact the restaurant.
閉じる
ChefTakeshi Shinohara - A Genius Who Creates According to His Sensibility
Born in Shiga Prefecture in 1980. After graduating from high school, he honed his skills at renowned restaurants and further refined his craft at the kaiseki restaurant "Sangencha" in Kyoto. At the young age of 26, he became independent and opened "Nihon Ryori Shinohara" in his hometown of Shiga Prefecture. Within just a few years of opening, it became one of the most popular restaurants in Japan. On October 6, 2016, he challenged himself in a new realm at "Ginza Shinohara."
Shiga's Renowned Restaurant 'Shinohara' Expands to Ginza. Experience the Splendor of Seasonal Delicacies!
Shiga's famous restaurant 'Shinohara' has been delighting food lovers nationwide. Chef Takeshi Shinohara has decided to leave behind his past fame and venture into Tokyo. In October 2016, he relaunche
...d as 'Ginza Shinohara.' Descend into a serene space marked by a small lantern at the entrance. The interior features a simple yet stylish L-shaped counter made of white wood. The menu offers only the 'Omakase Course,' starting with a 'Seven Treasures Assorted Platter' featuring abalone and sea urchin, symbolizing seven treasures. From the 'Sakizuke' to the seasonal 'Hassun' showcasing Shiga's ingredients, the ever-changing monthly menu is a delight to look forward to. Having honed his skills at renowned establishments like 'Yamagencha,' Chef Shinohara's dishes are described as 'beautiful like a painting,' captivating the senses of guests in this new Ginza location.