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Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Enjoy the rare "Musuitan" and "Musuiharam" from Kabasawa Shoten, grilled to perfection!
A Hidden Gem in Nishiazabu: Delicious Japanese Cuisine that Blends Tradition with Innovation
Savor seasonal dishes amidst the nature of Hakone and Gora ◇ Enjoy teppanyaki in a hidden gem atmosphere.
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
In the tranquil moss garden, a wood fire glows. Experience contemporary Okinawan cuisine painted with the waters of Kyoto.
Cozy private rooms are our pride. Perfect for a relaxed drink or a lively party—suitable for various occasions!
The Tabelog Award 2026 Bronze winner
Selected for Tabelog French WEST "Tabelog 100" 2025
The Tabelog Award 2026 Silver winner
Selected for Tabelog Spanish "Tabelog 100" 2026
The Tabelog Award 2026 Bronze winner
Selected for Tabelog Innovative/Creative Cuisine "Tabelog 100" 2025
Enjoy a variety of Japanese sake while savoring seasonal delicacies that perfectly complement each other.
The Michelin-starred gem, Sushi Matsumoto, has relocated to Ginza. Experience traditional techniques passed down through generations in the heart of Ginza.
Weekends from 2 PM! Enjoy a wide selection of shochu starting at JPY 600. A Japanese pub run by a young couple, serving seasonal dishes and drinks.
Enjoy authentic Japanese cuisine and local sake at a casual Showa retro dining spot in Sendai Ginza.
[New] Limited to private room seating, a short course of 7 dishes starting from JPY 19,800. A taste carried over from Nakameguro to Ginza.
One of the few places in the country that grills Kobe beef in a traditional clay oven.