Best Izakaya (Japanese style tavern) in Japan(page 34)

Famous for its special chicken curry, Chicken Place is a renowned yakitori restaurant. 【Now accepting reservations for welcome and farewell parties!】 Enjoy a 2-hour all-you-can-drink course starting from JPY 3,800! We welcome everything from small groups to full rentals! When it comes to yakitori in Nihonbashi Kobunacho, this is the place to be!

Enjoy teppanyaki made with the finest ingredients in an elegant adult space.

Just a 2-minute walk from Kinshicho Station! Enjoy yakiniku at Gyuu Hachi! Great deals available, perfect for families or dates!

Groups are welcome! Enjoy the best moments while gazing at the illuminations in our spacious rooftop area.

Just 5 minutes from Amemura! Enjoy our specialty "Thick-Cut Negi-Wrapped Tongue" at this premium wagyu yakiniku restaurant. Perfect for year-end parties with all-you-can-drink courses available!

[Patented] Elevate the flavor of beef to its peak in just 14 days. Experience the "True Essence of Meat" with our aging sheet for seasonal maturation.

Just 5 minutes from Shinjuku Station! Enjoy high-quality Kobe beef and premium wagyu paired with a wide selection of sake and wine. Perfect for parties and business meetings, with 3 private rooms available.

Enjoy authentic Edomae sushi crafted by skilled chefs at an affordable price in private rooms!

Just a minute from Susukino Station! Enjoy authentic charcoal-grilled yakitori and fresh oysters at this budget-friendly izakaya with private rooms available!

Celebrating our inclusion in the Michelin Guide Tokyo 2017! Thanks to everyone, Cantina Siciliana has been featured in the Bib Gourmand section.

Celebrating 30 Years / Private Rooms Available / Enjoy Hokkaido's Famous Genghis Khan and Freshly Brewed Braumeister Draft to Your Heart's Content

Enjoy drinks starting from 1 PM! Directly connected to Susukino Station! A Spanish tavern for alcohol lovers.

Now accepting reservations for various banquets! Creative Japanese Izakaya with all-you-can-drink courses starting from JPY 5,500.

Japan's first! Enjoy the finest shabu-shabu made with Miyako Island's snow salt and clam dashi!

Opening on April 25, 2026! Compare Omi Beef, one of Japan's top three wagyu, with Miyazaki Beef!

Celebrating our 13th anniversary! Mozuku vinegar and Amela tomatoes at a special price of JPY 300. Open on Saturdays too! Enjoy summer tempura, conger eel, young sweetfish, and corn.

Directly connected to Nihonbashi Station, Takashimaya's largest restaurant! With a total of 150 seats, private bookings are also available!