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**[Yakitori Specialty Shop for Rare Hinai Chicken]** Private rooms available for 4 to 24 guests! ★ Party plans starting from JPY 4,500 (all-you-can-drink for an additional JPY 1,500). Be sure to reserve our limited quantity of white liver skewers. [2-minute walk from Shinjuku Station South Exit]
Before the war, it was a sake shop; after the war, it became a sushi restaurant. We are ready to serve you delicious sushi and great sake.
Enjoy carefully selected A5 Wagyu beef at reasonable prices in a relaxed and cozy atmosphere!
Impact of Bone-In Meat: T-Bone 600g, L-Bone 400g
Private Room Yakiniku: The pinnacle of "Isshobin," a long-established yakiniku restaurant founded in 1962, recognized as one of the top 100 restaurants.
[5 minutes from Namba Station] Enjoy the perfect balance of lean and marbled Oita Wagyu beef! Savor the exquisite Oita Wagyu Sukiyaki made with carefully selected rice.
Today, May 5th, we have available seats! Please feel free to contact us! --- An extraordinary space that makes you forget you're in Shibuya --- Relax and enjoy your time with homemade obanzai at Shibuya Ohashi. Reservations can be made by phone.
A Train-Themed Entertainment Restaurant Enjoying Food and Art Right Next to Umekoji Kyoto Nishi Station
【3-minute walk from Shinagawa Takanawa Exit】Freshly caught and carefully handled seafood delivered daily from all over Japan! Directly sourced from fishermen, ensuring unmatched freshness. A wide selection of sake and seasonal brews that pair perfectly with fish.
Just 5 minutes from Kyoto Station! Enjoy Kyoto-style obanzai and sizzling teppan-yaki! All-you-can-drink course starting from JPY 3,000.
Just a 1-minute walk from Shinjuku Station, this beloved Yakiniku restaurant has been serving customers for 12 years. Enjoy carefully selected lean meats and rare cuts at affordable prices.
Authentic Yakiniku grilled on a shichirin with A5 grade beef. Don't miss our signature grilled salt tongue!