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◆Celebrating 20 Years of Success◆ A pioneer in whole black wagyu beef purchasing. With "Always Delicious" as our motto, we are dedicated to quality. Exciting new menu items have arrived, including meat sushi and seared sashimi, offering exquisite meat dishes at down-to-earth prices, made possible by our whole beef sourcing!
Ginza 5-chome ◆ Omi Beef ◆ Private Room Yakiniku ◆ Perfect for Anniversaries and Business Meetings ◆ Now Accepting Reservations for Welcome and Farewell Parties!
"Churrasco Restaurant" Recommended for Unlimited Premium Meats and All-You-Can-Drink with Four Types of Draft Beer
Carefully Selected Premium Meat
Enjoy authentic yakiniku with "Oita Wagyu" raised at our own farm! More casual dining experience! Opening July 2025 at our main branch.
A Hormone Tavern just 2 minutes on foot from "Nagai" Station on the JR Hanwa Line and Osaka Metro Midosuji Line!
Authentic Charcoal-Grilled Yakiniku Hidden in a Back Alley Basement of Omotesando
Available seats on February 23. Sister restaurant Ginza Chikamitsu awarded as one of the top 100 Yakiniku restaurants by Tabelog 2025.
Just 5 minutes from Shibuya Station ◆ Experience exquisite yakiniku in a luxurious setting ◆ Lunch service starts in September! Enjoy all-you-can-eat carefully selected wagyu!
February Special Sale Announcement
Selected for Tabelog yakiniku TOKYO "Tabelog 100" 2025
Shikoku Matsuyama's Famous Black Wagyu Specialty Shop Established in 1969! A legendary restaurant born from history is now in Osaka!