Best Yakiniku (Japanese BBQ), Tripe in Japan(page 25)

The long-established yakiniku restaurant "Daitokuju," founded 53 years ago in Yokohama, has opened in Roppongi Hills Keyakizaka!

[Private Room Available] Just 1 Minute from Jiyugaoka Station! Enjoy special Wagyu in a calm adult atmosphere. Perfect for banquets and business meetings. Now accepting private reservations!

Just a 3-minute walk from Ebisu Station, enjoy carefully selected domestic black wagyu beef in a casual yakiniku restaurant. Private reservations available!

Just 4 minutes from Tenmonkan-dori Station! Enjoy authentic Yakiniku featuring Kagoshima Wagyu and weekday-only courses. Perfect for your first stop early in the evening!

The popular spot for grilled meat and offal, Matsuyoshi, has opened in Shinjuku, bringing its secret sauce barbecue from Tsuruhashi, Osaka.

Aging Artistic Marbled Wagyu!

Premium meat sourced from a designated farm, featuring Tottori Wagyu and Olein 55.

Grilled with a focus on "strong charcoal fire" - Hokkaido Lamb × "farm-fresh" - fresh vegetables

A Yakiniku Restaurant Enjoying Tokyo Night Views and Aged Wagyu at 215m Above Ground

4-minute walk from Shinjuku Station East Exit / A5A4 Wagyu Yakiniku All You Can Eat / Perfect for anniversaries and banquets / Available today!

Selected again this year. The 7th edition of the Top 100 Yakiniku Restaurants. Focused on tender female black wagyu beef. A designer space awaits you.

Available seats on October 12. Sister restaurant Ginza Chikamitsu awarded as one of Tabelog's Top 100 Yakiniku Restaurants 2025.

[5 minutes from Tottori Station] Enjoy a variety of courses featuring carefully selected local ingredients in a space that exudes the charm of a long-established restaurant. Private rooms available.

Specialty of Showa-ken: The Ultimate "Horumon Nabe" is Finally Here!

Just a 5-minute walk from Shinsaibashi and Yotsubashi stations, enjoy high-quality black wagyu beef in a chic setting at reasonable prices.

5 minutes from Ueno Station / Private rooms available / All-you-can-eat A5 and A4 Wagyu Yakiniku / Perfect for welcome parties and lunch banquets! Available today.

Enjoy the charcoal-grilled Ishigaki beef, certified by JA Okinawa, a pride of Ishigaki Island. The local hospitality shines with the popularity of "Ishigaki Beef."