Best Yakiniku (Japanese BBQ), Tripe in Japan(page 22)

A long-established yakiniku restaurant dedicated to the ultimate taste and quality of A5 grade black wagyu beef.

A yakiniku restaurant specializing in horumon. Average customer spending is JPY 4,300, with a range of JPY 3,000 to JPY 7,000.

Enjoy a selection of carefully cut meats, from classic to rare cuts, in a semi-private room! Perfect for gatherings and parties.

Enjoy adult-style yakiniku with no additives or chemical seasonings! Savor carefully selected ingredients and a focus on health.

Enjoy a private yakiniku experience for adults with certified meat specialists. Indulge in premium Wagyu! Now accepting reservations for parties!

【Just a short walk from Kamata Station West Exit!】Enjoy a satisfying 14-dish course featuring the rare Zabuton Kalbi for only JPY 2900!

Attention all organizers! We've prepared a "Welcome and Farewell Party Course." Seats are filling up quickly on weekends, so make your reservations soon!

【3-minute walk from Shibuya Station】Private seating for 20 to 36 people available! We look forward to your party reservations!

"Everything for Our Customers' Smiles" Enjoy premium cuts like Black Wagyu Beef Kalbi and Marbled Tongue at unbeatable prices, only at Gyukaku!

Established in 1992, this long-standing restaurant offers reasonably priced black wagyu beef kalbi, harami, and incredibly fresh liver, all of which are popular choices!

At the Yakuin location, we buy whole A5 grade beef. We also have private rooms, making it perfect for birthdays, anniversaries, and parties!

Notice of Temporary Closure Due to Nearby Fire at "Ramen Douraku Kanpachi Yaguchi Wataru"

[5-minute walk from Asahikawa Station] Enjoy Furano Wagyu and rare whiskey at reasonable prices. Don't miss the luxurious "Wajima Don" available only for lunch!

Omi Beef Farm Direct Store