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Selected for Tabelog Japanese cuisine EAST "Tabelog 100" 2025
Indulge in a seasonal selection of Wagyu and sushi omakase, along with a kaiseki course and exquisite sake from all over Japan.
Enjoy a blissful moment with fresh crab and seasonal delicacies near Shinjuku Station. Crab Kaiseki course starts from JPY 7,900.
Enjoy a variety of seasonal Japanese dishes made with the blessings of Tango! Private rooms available for a relaxed dining experience, perfect as a base for sightseeing.
5-Minute Walk from Hakodate Station | Enjoy Fresh Squid, Hairy Crab, and Local Seafood at This Adult Seafood Izakaya
[Completely private rooms available] A sophisticated space with a night view. A directly managed store of a "hot seafood company" introduced in the media!
Easily Accessible from Tamagaki Station Enjoy an all-you-can-eat experience of snow crab and sushi for a crab feast!
5-minute walk from Chukoshima☆ Enjoy the famous soft-shelled turtle and seasonal kaiseki with local sake from Fushimi. Don't miss the summer specials of conger eel and sweetfish!
A crab specialty restaurant using seasonal ingredients, directly connected to Shinsaibashi Station. Perfect for business meetings, gatherings, and anniversaries, with private rooms available.
We offer a splendid menu featuring the finest seasonal ingredients.
【Local Ingredients, Local Sake, and Japanese Dining】 Perfect for gatherings in private rooms or with a view of the night scenery. Enjoy fresh ingredients at reasonable prices, all thanks to our locations in Toyama and Kanazawa. The stylish atmosphere and the open kitchen where you can see the chefs at work add to the experience!
Just a 1-minute walk from Namba Station. Open from noon until late night! Special Zuwai Crab & Fugu Course for JPY 13,750.