Best Crab in Japan(page 6)

We capture the essence of each season in every dish, providing heartfelt hospitality to our guests. - Private rooms available -

Just a 3-minute walk from Kanazawa Station. Enjoy fresh sashimi platters, Kanazawa oden, and delicacies like Nodoguro and crab!

A luxurious Japanese dining space in Kawasaki, just a minute's walk from Kawasaki Station, where you can enjoy carefully selected crab dishes and Wagyu Sukiyaki in a private room.

Private party rooms for up to 40 guests. Just 2 minutes from Osaka Station and right by Nishi-Umeda Station. Experience the elegance of Japanese ambiance and luxury, perfect for special occasions.

Enjoy seasonal Japanese cuisine crafted by chefs with experience at renowned traditional restaurants, all in a private room setting.

All-you-can-eat Miyazaki Beef Sukiyaki, Hokkaido Snow Crab, and King Crab (Shabu-shabu option available by reservation only)

Savor the seasonal seafood and ingredients of Hokkaido at Kita no Aji Daisuke

A chef trained at a renowned traditional restaurant opens a crab specialty shop. Enjoy a heartfelt course starting from JPY 13,000.

Indulge in luxurious ingredients like king crab, snow crab, and Wagyu beef in a stylish, modern Japanese space! Private and semi-private rooms available.

A Premium Crab Specialty Restaurant with Private Rooms Near Yokohama Station — Indulge in the Ultimate Luxury with Seasonal Crab Courses

【3-Minute Walk from Susukino Subway Station】 Confident in our simmered fish! Enjoy exquisite Hokkaido cuisine in a calm, private room! Our "Live Hairy Crab Boiled & Sashimi Full Satisfaction Course" (food only) is also popular! Please make a reservation in advance!

Just a 2-minute walk from Shinjuku Station, enjoy a delightful time savoring incredibly fresh live crabs. The crab kaiseki course starts from JPY 4,980.