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Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).
Aged for about 30 days in a dedicated aging chamber at -2°C. Experience the miracle of our carefully crafted ice-aged beef steak, with umami components 3.66 times greater.
Selected for Tabelog Hot Pot "Tabelog 100" 2026
Just a 1-minute walk from Tsu Station. Located on the 1st floor of the Sanco Hotel Tsu Ekimae. A specialty restaurant for shabu-shabu and sukiyaki, directly operated by the popular butcher shop "Asahiya." Enjoy the exquisite taste of Matsusaka beef!
A hotel restaurant directly connected to Yamagata Station. Enjoy local Japanese cuisine and teppanyaki at the counter, with a choice of five spacious private rooms.
Selected for Tabelog Hot Pot "Tabelog 100" 2026
Established in 1909, the wagyu specialty restaurant "Buta Sute" invites you to enjoy grilled and sukiyaki dishes in private rooms at our annex, "Wakayagi."
Celebrate your Year-end and New Year Party at "Takara-ya" in Ichihara and Anesaki! We have a variety of delicious seasonal ingredients waiting for you!