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Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Just a 15-minute walk from JR and Kintetsu Matsusaka Station, and a 15-minute drive from Matsusaka Interchange. We offer premium A5 rank Matsusaka beef at great prices, sourced from whole cows. With 53 years of tradition, be sure to enjoy our secret miso sauce grilled over charcoal.
Our signature dish: The Ultimate Sukiyaki of Kichijo!
Enjoy a luxurious sukiyaki experience featuring Joushuu beef, Himuro pork, and seasonal local ingredients at the nationally designated important cultural property, Rinkyoukaku.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
Established in 1909, the wagyu specialty restaurant "Buta Sute" invites you to enjoy grilled and sukiyaki dishes in private rooms at our annex, "Wakayagi."
Lunch is a curry udon specialty shop, and at night, it transforms into a sukiyaki and shabu-shabu specialty restaurant. A dual-purpose eatery with two distinct identities.
If you're looking for delicious food in Ichihara and Anesaki, head to "Takara-ya"! Fresh seasonal ingredients arrive daily! Now accepting reservations for various banquets!
Enjoy high-quality meat dishes in a cozy, authentic log house.
Selected for Tabelog Hot Pot "Tabelog 100" 2024
A Taste and Hospitality Refined Since 1895
Indulge in carefully selected Wagyu with "Shabu-Shabu" and "Sukiyaki." Don't miss our exquisite "Wagyu Curry" as well!
A hotel restaurant directly connected to Yamagata Station. Enjoy local Japanese cuisine and teppanyaki at the counter, with a choice of five spacious private rooms.
The pioneer of conveyor belt yakiniku, "Yakiniku Hormone Isshobin." Enjoy the deliciousness of premium Matsusaka beef!
Just 4 minutes from Sasazuka Station! Enjoy A5 rank Wagyu beef directly from Kyushu at reasonable prices. Savor passionately prepared meat and seasonal sake.