Best Restaurants in Aichi(page 13)

Just a 1-minute walk from Sakae Station, enjoy a luxurious BBQ experience with a view of Nagoya's Mirai Tower at our beer garden!

A local Chinese izakaya near Sakae Station, serving delicious ramen and open until 5 AM!

◆Private rooms available, smoking allowed◆ Introducing a great value all-you-can-drink course to liven up your party! Perfect for business meetings!

A fusion of authentic yakiniku and entertainment! Enjoy premium wagyu and drinks in a vibrant atmosphere that lifts your spirits.

Enjoy a luxurious meal in a calm atmosphere with soothing JAZZ music. Perfect for dates, business meetings, or small gatherings. If you prefer one of our popular private rooms, we recommend making a reservation in advance.

"WADINING Arata's sister restaurant, WADINING Arata Hanare" ♪ Just a 5-minute walk from Nagoya Station. A standalone dining spot directly operated by a fish market ★ Perfect for casual meals after work or various gatherings!

Tacos x American Diner. Homemade tortillas in Okinawa style.

5-minute walk from Shin Sakae Station ■ A long-established Korean restaurant known for its authentic flavors like Chijimi and Ttukbokki. Perfect for banquets and private reservations!

Casual French Cuisine with Carefully Selected Ingredients from Around the World♪ Enjoy a little luxury in your everyday life without any pretensions!

Enjoy authentic Tsukishima Monjayaki in Ozone! Packed with fluffy okonomiyaki and teppanyaki dishes!

Enjoy carefully selected wagyu beef bursting with flavor and drinks tailored to your needs in a relaxed atmosphere. Experience a modern Japanese space with semi-private rooms!

Just 1 minute from Nagoya Station! With 120 seats and private rooms available, enjoy all-you-can-eat craft beer, wine, and Italian bar menu!

Just 3 minutes from Kokusai Center Station! Enjoy charcoal-grilled dishes and seasonal hot pot with a selection of fine sake. Perfect for various banquets with a variety of course options!

About an 8-minute walk from Nagoya Station, enjoy the local specialty "Kombu Jime" and select Wagyu beef, paired with Japanese sake at a traditional Kominka Yakiniku restaurant in Endoji.