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Directly connected to Nagoya Station, on the 15th floor of the Nagoya JR Gate Tower Hotel, the popular French restaurant "L'AS" from Aoyama, Tokyo, supervised by Chef Kaneko, has opened its large all-day dining "THE GATEHOUSE"!
Enjoy a private space for your year-end party in a fully private yakiniku room! Treat yourself to high-quality meat as a reward for the year!
Embracing the Tradition of Japanese Cuisine with Seasonal Flavors...
Newly opened on March 13, 2015! Experience authentic charcoal-grilled yakiniku, where premium black wagyu is enveloped in flames and smoke using red-hot binchotan charcoal in a shichirin grill!
[Selected as one of the top 100 restaurants for 4 consecutive years] A yakiniku restaurant run by a long-established butcher shop with over 70 years of history ◇ All seats are private rooms ◇
Newly Opened in the Meieki Area!
Just a 5-minute walk from Kanayama Station. Enjoy fresh sashimi and exquisite dried fish paired with local sake. All-you-can-drink options start at JPY 4,500!
We are all dedicated to creating a bright and fun atmosphere in our restaurant.
Open for business on February 22nd (Sunday) before the holiday! Closed on February 23rd (Monday) for a day off.
Enjoy high-quality black wagyu beef at reasonable prices! We also recommend our wide variety of offal!
A 43-Year Tradition with a Twist! Welcome to the new "Sumibi Amiyaki Ito"! Our skilled chefs bring a playful touch to a variety of vibrant vegetables, showcasing the best of every ingredient.
If you want to enjoy Miyazaki cuisine, come to Mansaku! With 80 years of history, we serve authentic flavors. Don't miss out on Miyazaki chicken, traditional vegetables, beef, pork, and a wide selection of Miyazaki shochu.