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A Hidden Gem Yakiniku Restaurant in Azabu-Juban, Committed to Freshness
Enjoy delicious "Shabu-Shabu and Sukiyaki" made with locally sourced Okinawan ingredients like prefectural beef, pork, and fresh vegetables. Private rooms available!
Inside Manza Beach Resort ◆ Enjoy authentic pizza made with carefully selected dough in a relaxing space with terrace seating.
"The Animal Encyclopedia of Edibles" has begun! Featuring the elusive "Anaguma," along with Brown Bears, Moon Bears, and Kyon!
[Special Price] Experience the ultimate red vinegar sushi and seasonal flavors. Limited-time service course for JPY 18,000 (tax included).
★Select Black Wagyu Beef and Seafood Teppanyaki★ Courses starting from JPY 7,800! ☆ Enjoy seasonal dishes that highlight fresh ingredients from Japan's culinary traditions.
Celebrating 20 years in Shibuya! Enjoy the signature red meat "Niku no Himalaya" and charcoal-grilled Wagyu.
【2-minute walk from Roppongi Station & Midtown】 A casual hidden gem Italian restaurant! Enjoy exquisite Italian dishes and carefully selected wines by our sommelier in a stylish and open atmosphere! ★ Accepting reservations for welcome and farewell parties starting from JPY 3,980! ★
Just a 2-minute walk from Kyoto City Hall Station, enjoy bistro cuisine while taking in the view of a retro-modern Western-style building and a lush garden.
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
【Kobe Beef Promotion Council Certified Store】 Enjoy carefully selected A5 rank Kobe beef from Hyogo Prefecture, sourced directly from our butcher shop.