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We can accommodate a table for two on May 14th (Thursday) from 8:00 PM.
Enjoy squid ink sushi and 100% buckwheat soba by the seaside. Indulge in these local specialties that will delight your body in Okinawa! Perfect for sightseeing and business meetings.
Just a 5-minute walk from Tenma Station, enjoy authentic yakitori grilled over binchotan charcoal in a relaxed atmosphere!
Just 8 minutes from Ginza Station! Enjoy authentic Edomae sushi from 60 years of pride at Toyosu Tuna Wholesaler "Soma Suisan".
Grilled to Perfection
Selected for Tabelog yakiniku EAST "Tabelog 100" 2025
Enjoy a variety of dishes made with fresh seafood from Kyushu, paired with carefully selected drinks. Savor authentic flavors in a relaxed atmosphere.
Selected for Tabelog yakitori WEST "Tabelog 100" 2025
Edo-mae Yakitori
A popular oyakodon with 30,000 servings a year! Enjoy grilled chicken at night and chicken soba and oyakodon during the day, featuring the Kumamoto Amakusa Daio chicken, one of Japan's largest breeds.
Savor carefully selected premium meats and domestic vegetables in Shabu-Shabu. Party courses start from JPY 3,800 (excluding tax).
Selected for Tabelog yakiniku WEST "Tabelog 100" 2025
Experience seasonal flavors at a Michelin-starred kaiseki that embraces the true essence of Kyoto cuisine while incorporating a fresh twist.
Yakitori Shokudo No. 2☆ Enjoy our homemade white broth soup with chicken and pork in "Takikyoza" and special grilled gyoza served with garlic chive vinegar sauce!