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On July 9th, we have fresh Shakko (sailfin sandfish) from Tokyo Bay! Don't miss out on the exquisite soft roe available in limited quantities!
Enjoy Aguu Pork Shabu-Shabu and Okinawan home-cooked dishes while overlooking the garden. A rare izakaya on Kouri Island!
Ishidaya, a famous restaurant from Kobe, opens a new location in Ishigaki Island on April 20! Enjoy carefully selected Ishigaki beef and Kobe beef.
Media Spotlight in Ginza: Enjoy the Omakase Course with 18 Dishes for JPY 6,980! Savor sea urchin, bluefin tuna, caviar, and abalone.
Enjoy premium domestic beef at reasonable prices! Perfect for a fun yakiniku time with family and friends!
【2nd Anniversary】Exquisite Course Featuring Eel and Wagyu Available Until 8/31! A Hidden Gem Dinner in Nishi-Shinjuku
[5 minutes from Namba Station] Enjoy the perfect balance of lean and marbled Oita Wagyu beef! Savor the exquisite Oita Wagyu Sukiyaki made with carefully selected rice.
◉Just a 1-minute walk from Toranomon Hills Station◉Private room available for up to 4 guests.
Enjoy a special omakase course featuring a generous selection of seasonal ingredients, paired with a wide variety of wines and Japanese sake.
Opening September 22, 2025: A private yakiniku restaurant that prioritizes flavor over flash.
Selected for Tabelog Okonomiyaki "Tabelog 100" 2025
【3-Minute Walk from Shinjuku Station】 A restaurant themed around the world of "Alice in Wonderland" ♪ Not just cute! Proudly serving authentic Italian cuisine ♪ Perfect for birthday parties and special surprises!
A long-established steakhouse dedicated to the finest black wagyu and traditional techniques. Just 1 minute from TX Asakusa Station, near Tawaramachi Station.
Enjoy the charcoal-grilled Ishigaki beef, certified by JA Okinawa, a pride of Ishigaki Island. The local hospitality shines with the popularity of "Ishigaki Beef."
Just a 7-minute walk from Umeda Station, this yakiniku restaurant boasts amazing everyday prices for Kobe beef, along with a welcoming atmosphere and unbeatable value!
A Hard-to-Book Gem! Enjoy the White Miso Offal Hot Pot with Over 30 Years of History at This Popular Spot Known for Its Fresh Ingredients.